NASI GORENG AYAM SERAI

Nasi goreng Ayam Serai

Ingredients for chicken :
1/2 bird of chicken
1 onion
3 garlic
2 lemon grass
1 inch ginger
Cummin, tumeric powder and curry powder
Salt, honey and sesame seeds
Oil

• Blend onion, garlic, ginger and lemon grass
• Marinade chicken with blended ingredients
• Add in salt, cummin, oil, tumeric powder and curry powder
• Grill and glaze with honey and sprinkle with sesame seeds

Ingredients for fried rice :
8 cups of cooked rice
2 onions
6 garlic
3 chilies
Ikan bilis
Eggs and mixed vegetables
Salt
Oil

• Blend onions, garlic, chilies and ikan bilis
  
• Heat oil n saute the ingredients
• Add in eggs and mixed vegetables
• Add in salt

Suddenly I missed Ayam Percik, well it's hard for you to search for Ayam Percik here in Jitra. It's not a local food in Kedah and I guess can only be seen during fasting month. Ayam Percik is a traditional dish originated from the state of Kelantan and hardly can be found here at the north.. So what I did this evening is challenging my tastebuds ... I made my own version of Ayam Percik and magnificently, it does taste like Ayam Percik but less pungent and a little sweet just nice to go with my fried rice... I am really proud of my tastebuds ! And can say that because Donut really enjoyed my Ayam Serai so much...