Thursday

FISH FOR DISH


Ikan Siakap 3 Rasa
Ingredients :
1 medium sea bass
1 onion
4 garlic
3 chilies
1 inch of ginger
Pineapple cubes
Oyster sauce
Salt and sugar
Cooking oil

  • Fry sea bass
  • Blend onion, garlic, ginger and chilies
  • Heat oil and saute
  • Add in oyster sauce and pineapple
  • Add in salt and sugar
  • Pour on the fish to serve

About one week ago.. me, Donut, Jojo and Shara went for a dinner in Alor Setar. Feel kind of missing the Tom Yam there.. We used to eat there before we moved to Jitra, It's quiet near to the house.. A nice cosy small restaurant serving normal Tom Yam shop's menu. So for the crazes... we ordered Ikan Siakap 3 Rasa... 3 Rasa means, 3 flavors... Sweet, sour and spicy, not too spicy just a bit of chili hot mmm...yummy... And today, it's irresistible for me to have the same dish for our lunch, I cooked my sea bass bought last night. And it is just YUMMY... Some like Sweet Sour, Steam With Lemon or Chili Fry, but I always love 3 Rasa.

NASI GORENG AYAM SERAI

Nasi goreng Ayam Serai

Ingredients for chicken :
1/2 bird of chicken
1 onion
3 garlic
2 lemon grass
1 inch ginger
Cummin, tumeric powder and curry powder
Salt, honey and sesame seeds
Oil
  • Blend onion, garlic, ginger and lemon grass
  • Marinade chicken with blended ingredients
  • Add in salt, cummin, oil, tumeric powder and curry powder
  • Grill and glaze with honey and sprinkle with sesame seeds
Ingredients for fried rice :
8 cups of cooked rice
2 onions
6 garlic
3 chilies
Ikan bilis
Eggs and mixed vegetables
Salt
Oil
  • Blend onions, garlic, chilies and ikan bilis
  • Heat oil n saute the ingredients
  • Add in eggs and mixed vegetables
  • Add in salt
Suddenly I missed Ayam Percik, well it's hard for you to search for Ayam Percik here in Jitra. It's not a local food in Kedah and I guess can only be seen during fasting month. Ayam Percik is a traditional dish originated from the state of Kelantan and hardly can be found here at the north.. So what I did this evening is challenging my tastebuds ... I made my own version of Ayam Percik and magnificently, it does taste like Ayam Percik but less pungent and a little sweet just nice to go with my fried rice... I am really proud of my tastebuds ! And can say that because Donut really enjoyed my Ayam Serai so much...

Wednesday

SHRIMPS FOR MY PASTA

Spaghetti Marinara

Ingredients :
1/2 packet of spaghetti
5 garlic
1 onion
2 chilies
200 grams of shrimps
Tomato sauce and lemon juice
Oregano and pepper corns
Salt
Olive oil
  • Cook spaghetti
  • Coarsely chop onion, garlic and chilies
  • Heat oil and saute
  • Add in shrimps and tomato paste
  • Add in oregano and pepper corns
  • Add in spaghetti, salt and lemon juice

Sunday

LAZATNYA LASAGNA



Lasagna
How about a change in your ordinary everyday rice menu to something special and delicious. Pasta would be nice to substitute rice, full of carbohydrate and less starch... Lasagna has all nutrients that u need from a single meal of rice, you can choose chicken or beef. I love beef lasagna, the beefy taste is just rice with the sweet and sour flavor of the pasta sauce and cheese... What a wonderful choice of menu for regular parties and evening receptions....

Friday

SUGARSPICE BREAD BUTTER PUDDING


Bread Butter Pudding
...What do we have here? Bread Butter Pudding, It's an old fashioned dessert and an ever green delicacy-must-have. You can have have it mix with any flavors..banana, raisin, blueberry, pineapple or apple... But me.. I just like it simple as an old fashioned Bread Butter Pudding. With special vanilla sauce... Wow... You just can't say NO for this perfect delicacy... With some garnishing of colorful fruits, a touch of nature always create an amazing appetite. So much of sweetness in the simplicity of a wonderful pudding! ...( Memang enaknya dimakan begitu saja ).... :-)

Thursday

NASI AYAM

Nasi Ayam

Ingredients for chicken :
1 bird of chicken
2 liter of water
2 inches ginger
5 garlic
Salt
  • Boil water, ginger and garlic
  • Add in salt and chicken
  • Braised chicken with soya sauce
Ingredients for chicken rice :
3 cups of rice
4 cups chicken stock
1 onions
3 garlic
Pandanus leaf, tumeric powder and salt
  • Cook rice with chicken stock
  • Add in onions, garlic, salt and tumeric powder
  • Add in salt
Condiments for Chicken Rice :
  • Sliced cucumber, tomato and lettuce
  • Chicken soup
  • Thai chili dipping sauce
  • Soya sauce


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